Surekha's smoked gouda cheddar hash brown casserole

Ingredients

• 4 cups of Hash brown potatoes prepared from frozen pack or cartons
• 1 stick of butter divided in four sections
• 4 cloves of garlic chopped
• 1 green onion chopped
• ½ Onion chopped
• ½ Red pepper chopped
• ½ green pepper chopped
• 2 tablespoon butter
• 1 cup whipping cream (optional)
• 1 cup sour cream
• ½ teaspoon of turmeric
• ¼ cup of chopped pickles jalapenos
• 1 teaspoon salt
• 1 cup shredded sharp Cheddar cheese divided in two parts
• 1 small pack of Velveeta cheese cut in cubes
• ¾ cup of shredded smoked Gouda cheese
• 1/2 cup bread crumbs