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Far breton, a french flan with plums - video recipe !


Thanks to our French friends, try out this delicious flan with plums, a regional speciality.


  • Far breton, a French flan with plums - Video recipe !
  • Far breton, a French flan with plums - Video recipe !, Photo 2
  • Far breton, a French flan with plums - Video recipe !, Photo 3
Recipe type: Dessert
Number of serving: 8 servings
Preparation time: 15 minutes
Cook time: 50 minutes
Ready in: 1 h, 5 m
Difficulty: Very Easy

Ingredients:

- 2 cups flour
- 2/3 cup sugar
- 2 tsp vanilla sugar
- 5 eggs
- 1 ounce butter
- 3 cups milk
- 1 lb dried plums

Preparation:

Step 1 - Far breton, a French flan with plums - Video recipe !

Step 1:

Mix together the flour, the sugar and the vanilla sugar.

Step 2 - Far breton, a French flan with plums - Video recipe !

Step 2:

Add the eggs and mix well, then add the melted butter.

Step 3 - Far breton, a French flan with plums - Video recipe !

Step 3:

Pour gradually the milk, mixing well. Then, add the plums.

Step 4 - Far breton, a French flan with plums - Video recipe !

Step 4:

Pour the batter into a greased mould.

Step 5 - Far breton, a French flan with plums - Video recipe !

Step 5:

Bake 50 minutes at 350°F (180°C).

Step 6 - Far breton, a French flan with plums - Video recipe !

Step 6:

There you are, your "Far Breton" is ready !





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