Petitchef

Haupia (coconut pudding)

Dessert
12 servings
15 min
20 min
Very Easy

Ingredients

Number of serving: 12
3 cups frozen coconut milk, thawed ( or 2 cups fresh coconut milk mixed with 1 cup water

1/2 cup sugar

1/2 cup cornstarch

1/2 teaspoon vanilla

pinch of salt

Preparation

  • Combine coconut milk and sugar in a saucepan. Slowly mix in the cornstarch.
  • Add the vanilla and salt. Stir ans cook on medium heat until it thickens.
  • Pour into an oiled 9 inch square pan. Chill at least an hour before serving.
C Chantels Cooking Blog





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