La vie en rose....Rose water scented truffles

Name: La vie en rose....rose water scented truffles
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 9
Cuisine: en
Ingredients: 25 g butter; 250 g white chocolate chopped into small pieces; 1/4 cup fresh heavy cream; 1 teaspoon rose water

Dessert

9 servings

15 min

25 min

Very Easy

180 Kcal

(3.5/5 - 6 votes)
3

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Ingredients

25 g butter
250 g white chocolate chopped into small pieces
1/4 cup fresh heavy cream
1 teaspoon rose water

Preparation

Heat the cream and butter in a saucepan or microwave until just boiling.
Remove from heat and add 3 chopped chocolate, and water rose. Stir until the mixture
is completely smooth.
Allow to cool slightly and then whip until mixture thickens slightly. Put into the fridge for 1-2 hours.
Using a teaspoon as a guide, roll even amounts of mixture into balls about the size of a cherry. Put back into the fridge for 20-30 minutes.
Sprinkle with icing sugar and serve.

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