The last dessert: oreo truffles on stick
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Ingredients
4
Estimated cost: 2.5Euros€ (0.63€/serving)
Preparation
Preparation25 min
Cook time20 min
- Mix the cream cheese and finely crushed Oreos until combined and form 12 parts.
- Chill them until they are easier to manage and roll them in between your palms to form perfect balls.
- Freeze them while you get along melting both chocolates in separate cups.
- Four ingredients are all you need to make these Oreo-pops, so easy to make and looks fantastically gorgeous! Make some!
Nutrition
for 1 serving / for 100 g
Calories: 318Kcal
- Carbo: 30.8g
- Total fat: 18.9g
- Saturated fat: 9.9g
- Proteins: 4.1g
- Fibers: 2.6g
- Sugar: 19.6g
- ProPoints: 9
- SmartPoints: 14
Nutritional information for 1 serving (83g)
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