Petitchef

Tarte bourdaloue

Dessert
6 servings
30 min
35 min
Easy
Very yummy recipe

Ingredients

Number of serving: 6
290g white flour

40g ground almonds

100g sugar powder

an egg

150g cold butter 1 tablespoon vanilla sugar

a pinch of salt


100g ground sugar

1 tablespoon jam

100 g butter at room temperature

2 eggs

lemon juice

1 tablespoon of white flour

1 tablespoon vanilla

150ml water

1/3 teaspoon of cinnamon

50 g almond flakes

70 g ground sugar

Preparation

  • for the steps please watch the video.

Video

YouTube





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