Petitchef

Flaky star tart with fruits

Learn how to make this beautiful flaky star tart !
Snacks
8 servings
15 min
20 min
25 min
Very Easy

Ingredients

8

Preparation

  • Step 1 - Flaky star tart with fruits
    Unroll the puff pastry and cut 8 lines (about 4 cm each) on the borders.
  • Step 2 - Flaky star tart with fruits
    Spread the apple purée all over the puff pastry and fold the cut borders into triangles. Press the peaks to seal them.
  • Step 3 - Flaky star tart with fruits
    Clean and cut the peaches and the apricots into fine slices and put them in the center. Brush the triangles with egg wash.
  • Step 4 - Flaky star tart with fruits
    Bake for 25 minutes at 350°F (180°C). Leave to cool down and then add the raspberries, the blackberries and some mint leaves.
  • Step 5 - Flaky star tart with fruits
    There you are !


Photos

Flaky star tart with fruits, photo 1
Flaky star tart with fruits, photo 2
Flaky star tart with fruits, photo 3
Flaky star tart with fruits, photo 4

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