Tropical iceberg coffee (cafe coffee day inspired)

Name: Tropical iceberg coffee (cafe coffee day inspired)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: en
Ingredients: 1/2 Cup Filter Coffee ( Homemade ); 1 1/2 Cup Milk; 3 teaspoons Powdered Sugar; 1 Scoop Vanilla Ice cream; 1 tablespoon Chocolate Syrup

Drink

2 servings

10 min

Very Easy

(2.5/5 - 2 votes)

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Ingredients

Number of serving: 2

1/2 Cup Filter Coffee ( Homemade )

1 1/2 Cup Milk

3 teaspoons Powdered Sugar

1 Scoop Vanilla Ice cream

1 tablespoon Chocolate Syrup

Preparation

In a bowl add coffee, 1 cup milk, sugar, chocolate syrup, ice cream and mix well.
Cover the bowl and place it in the freezer for 3 to 4 hours all the ingredients must be frozen.
Remove the bowl from fridge and break the ice coffee into chunks using knife. Add the coffee to the blender and blend well.
If you find the coffee really thick add 1/2 cup of milk and blend again. Serve in tall tumbler.