Petitchef

Filipino with Chicken, coconut

2 recipes
Recipe Ginataang manok (chicken cooked in coconut milk or ?gata?)

Ginataang manok (chicken cooked in coconut milk or ?gata?)

(3 votes) , (2)
Main Dish Very Easy 20 min 1 h 5 m
Ingredients: 1½ kilograms or more than 3 lbs choice cut chicken legs (thighs and drumsticks), cut up to serving sizes. The other ingredients needed are: 6 glov...
Recipe Ginataang Manok (Chicken Cooked in Coconut Milk or ?Gata?)

Ginataang Manok (Chicken Cooked in Coconut Milk or ?Gata?)

There are culinary properties of chicken and coconut cream which when combined together in cookery will result to a rich, flavorful, sometimes oily, but nonetheless truly satisfying dish. This is so true in the case of ?ginataang manok? or chicken braised



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