Petitchef

Lamb with Veal

2 recipes
Recipe I poached dave's sweetbreads terrine!

I poached dave's sweetbreads terrine!

(1 vote(s)), (7)
Starter Difficult 45 min 2 hours
Ingredients: 1 lb lamb sweetbreads, soaked in cold water for about an hour 2 qts water 1 yellow onion, quartered 1 stalk celery, quartered 1 carrot pee...
Recipe Hard cider & guinness braised veal shanks with apple and shallots

Hard cider & guinness braised veal shanks with apple and shallots

Main Dish Very Easy 15 min 30 min
Ingredients: 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground pepper, plus more to taste 4 12-ounce lamb shanks (about 3 lbs), trimmed 1/2 cup all-purpose flo...



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