Petitchef

Braised chicken and black bean paste

Main Dish
2 servings
15 min
25 min
Easy

Ingredients

2

Preparation

  • - Combine the chicken with shallot and ginger in a saucepan.
    - Mix black bean paste with a little water and stir in the chicken. Over medium-low heat, cook the chicken for about 20-25 minutes.
    - Serve with steamed rice and fresh cilantro.

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Photos

Braised chicken and black bean paste, photo 1
Braised chicken and black bean paste, photo 2

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