Double boiled winter melon soup - featured recipe in group recipes vote now PreviousNext Main DishVery Easy50 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1.8 to 2 kg Winder Melon 5 or 6 dried scallops (whole) 3 dried shitake mushroom (finely diced) 4 water chestnut (finely diced) 150 g chicken breast meat diced) 20 g young ginger (finely diced) 1 teaspoon vegetable oil 1 teaspoon sesame oil (optional) 1 cube chicken stock (without MSG) Salt and white pepper to taste View the directions