Fish roast (meen ularthiyathu)

Main Dish
3 servings
Very Easy
40 min

Ingredients

3

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Preparation

Preparation15 min
Cook time25 min
  • Cut fish into small pieces and marinate with ingredients 2 for 15-20 minutes.
    Heat 1 tablepsoon oil in a pan and fry fish on low flame.
  • Heat 1 tablepsoon oil in another pan and add sliced onions and curry leaves. When the onions become transcluent remove from heat.
  • Add cooked onions and pepper powder into the fish and fry till brown.


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