Petitchef

FISH ROAST (Meen Ularthiyathu)

Main Dish
3 servings
15 min
25 min
Very Easy

Ingredients

3

Preparation

  • Cut fish into small pieces and marinate with ingredients 2 for 15-20 minutes.
    Heat 1 tablepsoon oil in a pan and fry fish on low flame.
  • Heat 1 tablepsoon oil in another pan and add sliced onions and curry leaves. When the onions become transcluent remove from heat.
  • Add cooked onions and pepper powder into the fish and fry till brown.


Photos

FISH ROAST (Meen Ularthiyathu), photo 1
FISH ROAST (Meen Ularthiyathu), photo 2

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