Petitchef

Spiced dalia (roasted bengal gram) powder (putnaala podi)

Other
4 servings
15 min
Very Easy
A recipe of spices you could probably use spice all kinds of dishes.

Ingredients

Number of serving: 4
1 cup Roasted Bengal Gram (Putnaala Pappu, Dalia)

1 teaspoon Cumin Seeds

2 or 3 flakes of Garlic, skin removed

2 teaspoons dry red Chili Powder (adjust according to taste)

Preparation

  • Add all the ingredients in a blender jar and grind into fine powder.
  • That's it, a very delicious spicy powder is ready for you to enjoy.

Photos

Spiced Dalia (Roasted Bengal Gram) Powder (Putnaala Podi), photo 1Spiced Dalia (Roasted Bengal Gram) Powder (Putnaala Podi), photo 2




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