Java rice

Java Rice
Main Dish
2 servings
Very Easy
45 min
1194 Kcal

Ingredients

2
Estimated cost: 8.53€ (4.26€/serving)

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Preparation

Preparation10 min
Cook time35 min
  • In a wok, heat oil. Then add cooked rice.
  • Add bell pepper, ketchup and soy sauce.
  • Mix until rice becomes yellowish-orange in color.
  • Sprinkle chopped parsley on top. Serve hot.

Nutrition

for 1 serving / for 100 g
Calories: 1194Kcal
  • Carbo: 231.5g
  • Total fat: 11.2g
  • Saturated fat: 1.9g
  • Proteins: 32.6g
  • Fibers: 21.7g
  • Sugar: 38.1g
  • ProPoints: 32
  • SmartPoints: 38
Nutritional information for 1 serving (432g)

Ms. foodie

Questions


Photos of members who cooked this recipe

Comments

Rate this recipe:
10/12/2017

Never

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22/07/2013

Fdelihdhdh

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16/04/2013

Ketchup and soy sauce???better put annatto oil to make it yellowish, or much better turmeric powder gives more flavor in the rice

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09/06/2012

Too strong

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21/09/2011

Hindi maganda ,,,,hindi masarap,,,,yakkkkkk!!!!!!!!!!!!!!

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03/08/2011

1/2 cup of ketchup and 1/2 cup of soy sauce is too much for 2 cups of rice.

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