Kerala fish curry / meen curry ( without coconut paste ) PreviousNext Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 800 g Thirutha or Varaal Fish 1 teaspoon salt 1 teaspoon turmeric powder 1/2 cup coconut oil 10 small onions / chuvannulli / sambar onion / shallots, sliced 2 - inch piece ginger, finely chopped 15 cloves garlic, finely chopped 5 green chillies, slit lengthwise 4 tablespoon red chilli powder 1 tablespoon coriander powder 1 teaspoon turmeric powder 1/4 cup water 5 kudampuli 1 1 /2 cup water Salt to taste For Seasoning: 1 teaspoon coconut oil 1 teaspoon mustard seeds 1 spring curry leaves View the directions