Petitchef

Simple tomato rice with spicy potato fry

Main Dish
4 servings
15 min
25 min
Easy

Ingredients

4

Potato Fry:

Preparation

  • 1)
    Heat oil in a pan, add mustard, urad dal, chana dal, cashew and saute till light brown.
  • Add curry leaves, green chilli and saute.
  • Add tomato, salt, haldi, cook till it becomes a masala.
  • Add rice and toss lightly. Serve garnished with coriander leaves.
  • 2)
    Heat oil in a pan, add mustard, urad dal and saute.
  • Add curry leaves, potato, salt, haldi, red chilli powder and mix well.
  • Cook covered till done. Serve hot.

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Photos

Simple Tomato Rice with Spicy Potato Fry, photo 1
Simple Tomato Rice with Spicy Potato Fry, photo 2

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