Simple tomato rice with spicy potato fry PreviousNext Main DishEasy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1) 1 cup Leftover rice 1 tomato big chopped 1 green chilli chopped Curry leaves 1 tsp Mustard seeds 1 tsp Urad dal 1 tsp chana dal 1/2 tsp Haldi 5-6 Cashews Salt to taste 2 tsp oil 1 stalk dhaniya for garnish 2) Potato Fry: 1 Potato 3 tsp oil 1/2 tsp haldi 1/2 tsp red chilli powder Salt to taste Curry leaves 1/2 tsp Mustard seeds 1/2 tsp Urad dal View the directions