Coquito, the puerto rican version of egg nog

Ingredients

• 8 egg yolks
• 1 cup sugar
• 1 can coconut milk
• 1 can cocnut cream
• 2 cans evaporated milk
• 2 cans condensed milk
• fresh grated coconut (coco rallado)
• 1 liter white Puerto Rican Rum (Bacardi)
• cinnamon sticks
• 2 teaspoons ground cinnamon
• ½ teaspoon vanilla
• ¼ teaspoon salt