Corn boondi bhel OtherVery Easy10 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Spicy Boondi - 2 Cups Sweet Corn Kernels boiled and drained - 2 Cups Red Onions finely chopped - 1 Cup Cucumber chopped - 1 Cup Tomato chopped - 1 Cup Green Chillies finely chopped - 1 Roasted Peanuts - 1/2 Cup ( could be peeled or with the skin) Chaat Masala to sprinkle Handful of Coriander Leaves finely chopped Lemon Juice - 1 Tbsp Sweet Chutney - 1/4 Cup Salt if required View the directions