Petitchef

Sweet corn agar agar mooncake

Other
4 servings
15 min
20 min
Very Easy

Ingredients

Number of serving: 4
12 gm agar agar powder

1 tbsp instant jelly powder

100 gm sugar

750 ml water

1 can cream of corn

200 ml thin coconut milk

yellow colouring

12 gm agar agar powder

100 gm sugar

900 ml water

250 ml evaporated milk

Preparation

  • Mix agar agar powder, jelly powder & sugar together.Bring water to boil.
  • Stir in agar agar mixture. Bring to boil.Stir in cream of corn & coconut milk. Boil for 1 min.
  • Stir in colouring. Remove from heat. Spoon filling into mould & chill till set.
  • Bring water to boil. Stir in agar agar powder & sugar.
  • Bring to boil. Stir in evaporated milk and boil for another minute.
  • Spoon some milk agar agar mixture in a mould, let it sit till half set, place a agar agar filling over, spoon more milk agar agar mixture to cover completely.
  • Chill till set before unmoulding.





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