Shenga hindi (groundnut chutney pudi) / peanut chutney pudi vote now OtherVery Easy10 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 1 Roasted Groundnut - 1 cup (100 g) Red chilli powder - 1 tablespoon(According to your taste) Garlic pods - 5-6 Jeera powder - 1/2 tablespoon Salt to taste
