White ball cake/torta bijela lopta/
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Ingredients
12
Cream:
Decorate:
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Preparation
Preparation20 min
Cook time25 min
- Cook the cream of the above ingredients. Beat eggs with sugar and on the end add flour.Milk and vanilla must be warm to add mixed eggs.
- Mix it a little on fire while become cream.
- Mix vanilla cream and butter ,mix it slowly with wood spoon.
- Now add cream in the middle of ball made with roll rings/first wet roll with juice.
- All must stay in fridge for few hours.
- Now again in fridge for more few hours.
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