Ricotta with Rosemary
3 recipes
Pumpkin and ricotta sauce, perfect for serving pasta or filling ravioli!
Side dish Very Easy 10 min 15 min
Ingredients: 1 lb pumpkin squash 1 Tbsp olive oil 1tsp dried rosemary 1 tsp salt 1 tsp pepper 8 Tbsp ricotta cheese 8 Tbsp parmesan cheese
Ricotta, butternut and egg toast
Starter Very Easy 10 min 30 min
Ingredients: 3,5 oz butternut 3 Tbsp ricotta cheese 2 slices of bread salt pepper olive oil rosemary
Uchiki kuri soup
Main Dish Very Easy 30 min 1 hour
Ingredients: 1 uchiki kuri squash 1 T olive oil 3 T butter 2 shallots, diced 1 leek, diced Sea salt to taste 1/2 T fresh sage, minced 1/2 T fresh rosemary,...
