Seasonal recipes: main dish - page 3

Ingredients: 7 oz smoked salmon 2 lbs potatoes (about 4 medium) 1 egg ¾ cup crème fraîche olive oil 2 tbsp dill 1 yellow onion pepper

Ingredients: For the nuggets: 7 oz tofu ½ cup breadcrumbs or crushed cornflakes 3 tsp Cajun seasoning mix 1 tbsp nutritional yeast ¼ cup cornstarch ½ cup milk 1...

Ingredients: 2 slices of sourdough or whole-grain bread ⅓ cup + 1 tbsp cottage cheese ½ ripe avocado Lemon juice 2 tbsp honey Chili flakes Salt Black pepper

Ingredients: 14 oz hake fillets 10.5 oz baby potatoes 1 onion 5¼ oz mushrooms 10.5 oz frozen green beans 1 garlic clove ¼ cup white wine Olive oil to taste A...

Ingredients: 5 oz dry lasagna sheets 14 oz pumpkin, peeled and seeded 3 oz thinly sliced speck ⅔ cup grated Parmigiano Reggiano ¼ cup walnut kernels 2 tbsp + 2...

Ingredients: 1 round sheet puff pastry 250 g ricotta 10 g walnuts 2 tbsp honey 150 g Gorgonzola 4 medium pears 1 egg yolk dried rosemary, to taste salt, to...

Ingredients: 14 oz brown mushrooms 12 oz red kuri squash, diced 2 shallots a few sprigs flat-leaf parsley 3 eggs 1 cup ricotta ⅔ cup heavy cream 1 shortcrust...

Ingredients: 10.6 oz chicken breast ¼ cup cornstarch Neutral cooking oil as needed 2 garlic cloves, minced 1 tsp ground ginger 2 tbsp maple syrup 2 tbsp soy...

Ingredients: 1 burger bun 1 slice of cheddar cheese 1 breaded chicken fillet 4 small romaine lettuce leaves (approx.) 1 tablespoon of kimchi (approx.) Sauce: 2...

Ingredients: 7 oz pasta (we use spaghetti) 8.8 oz zucchini 2.5 oz speck 1 garlic clove Grated Parmesan cheese to taste Olive oil to taste Salt to taste Black...

Ingredients: ⅔ cup pearl couscous ⅓ cup feta cheese About 2 cups arugula (20 g) 1 tbsp crushed pistachios For the apricots: 1⅓ cups apricots 1 tsp olive oil 1...

Ingredients: Filling: 230 g canned sardines, drained 1 small onion, chopped 2 tomatoes, chopped and seeded 80 g (½ cup) peas (we used frozen) 2 tbsp green...

Ingredients: 1 teaspoon chili oil (+/-) 1 teaspoon honey (+/-) 4 tablespoons grated mozzarella (+/-) 2 eggs 1/2 green onion (or chives) (+/-) 1/2 teaspoon...

Ingredients: 3 eggs 1¼ cups all-purpose flour 1 tsp baking powder 2 cups pumpkin soup 8 basil leaves Black pepper to taste 5 oz diced ham (1 cup) 5 oz feta...

Ingredients: 10 cannelloni tubes 7 oz mushrooms (≈ 2½ cups sliced) 6 oz sausage (≈ 1 cup crumbled) ¼ cup grated Parmesan cheese (plus extra for gratin) 2 tbsp...

Ingredients: ⅔ cup quinoa 2 cups diced butternut squash 1 vegetable stock cube 1⅔ cups water 2 garlic cloves A handful of hazelnuts, to taste Fresh coriander...

Ingredients: 1⅓ lb sweet potato (1 large sweet potato) 340 g flour (wheat or gluten-free) Salt Pepper Nutmeg (Pesto sauce) Grated cheese

Ingredients: 6 oz fusilli pasta ½ head radicchio 2 oz speck 1 small onion ⅓ cup cream cheese 8 walnut halves ¼ cup grated Parmesan cheese Olive oil to taste...

Ingredients: 10.5 oz mushrooms (here, button mushrooms) 1 1/2 tablespoons butter 1 shallot 1 clove garlic Parsley 4 eggs 3/4 cup cream Salt Pepper

Ingredients: For the pumpkin gnocchi: 10.5 oz pumpkin (cleaned) 5 oz potatoes 1+1/2 cups flour (+ a little for flouring) 1 egg 2 Tbsp grated parmesan cheese...

Ingredients: 500 g zucchini (about 2 medium zucchini) 1 large shallot (or 1 spring onion) 1 Granny Smith apple 400 ml chicken broth (or vegetable broth) 125 g...

Ingredients: For the pea gnocchi: 10 oz frozen peas 1 2/3 cups all-purpose flour Olive oil (or a knob of butter) Salt to taste Pepper to taste For the sauce:...

Ingredients: Crispy gnocchi: 500 g gnocchi 1 tablespoon olive oil salt pepper paprika Herbes de Provence The sauce: 200 g plain skyr (or Greek yoghurt) 1...

Ingredients: Rice: 4 oz/120 g basmati rice 3/4 cup/20 cl water 3 tablespoons red curry paste 2 tablespoons neutral oil Garnish: 3.5 oz/100 g salmon (1 fillet) 5...