Ingredients: COOKIE BASE: 1 cup cold butter 2 generous cups all purpose flour heaping ½ cup brown sugar The caramel filling: ¾ cup butter generous ½ cup brown s...
Ingredients: 1 cup clarified butter (aka ghee or samneh), room temperature 1 cup icing sugar, sifted 1/8 cup brandy 1 egg yolk 2 1/2 cups all purpose flour...
Ingredients: 1¼ cups all-purpose flour 1/3 cup unsweetened or dark cocoa powder ½ teaspoon baking soda 1 stick plus 3 tablespoons (11 tablespoons) unsalted butter...
Ingredients: For Crust : 1 cup room temperature butter 55 g icing sugar 1 teaspoon vanilla essence 1 1/2 cup flour - and some extra for handling/molding 30 g corn...
Ingredients: White Dough: All purpose Flour - 1 1/2 cup Butter - 3/4 cup Icing Sugar - 1/3 cup Egg yolk - 1 Vanilla essence- little Chocolate Dough : All purpo...
Ingredients: For the crust : 2 cups flour 1/2 cup cornstarch 1/2 cup sugar - Use about 3/4 if using salted butter 1 cup unsalted butter, cut in small pieces Fo...
Ingredients: Pineapple jam (to be made in advance and kept in the refrigerator) ~ l can pineapple (567g) - drain away juice and blend (fresh pineapples would be...
Ingredients: For the biscuits: 250 g softened butter 1/2 teaspoon vanilla extract 1/2 cup icing sugar 1 cup custard powder 1 cup plain flour For the filling: 1/4 ...
Ingredients: For the cake: 112g unsalted butter, at room temperature 112g caster sugar 2 eggs 112g self raising flour 1-2 teaspoons vanilla extract For the shortb...
