Extra decadent banana and chocolate cake!

Name: Extra decadent banana and chocolate cake!
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 8
Cuisine: En
Ingredients: 1½ cups all-purpose flour; 7 tbsp butter; ½ cup sugar; 5.5 oz chocolate; 4 bananas; 3 eggs; 1 tsp vanilla extract; 1–2 tbsp rum or Grand Marnier (to taste); 2 tsp baking powder

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Snacks

Very Easy

1 hour

409 Kcal

Let's get started on this super delicious and incredibly easy banana and chocolate cake! A perfect flavor combination that kids and adults alike will love ;-) Are you going to try it? Don't forget to tell us what you thought in the comments!

Ingredients

1½ cups all-purpose flour
7 tbsp butter
½ cup sugar
5.5 oz chocolate
4 bananas
3 eggs
1 tsp vanilla extract
1–2 tbsp rum or Grand Marnier (to taste)
2 tsp baking powder

Materials

Pan
Cake tin 8.5x4.5 inches /22x11 cm

Preparation

Preparation20 min

Cook time40 min

Peel the bananas and slice them. Heat butter in a pan and fry the banana slices for about 6 minutes.
Add the rum at the end of cooking and then flambé. Turn off the heat and let the bananas cool.
Melt the butter and chocolate (in a water bath or microwave).
Mix the eggs and sugar. Add the bananas, vanilla, melted butter and chocolate, and mix well. Stir in the flour and baking powder.
Pour the batter into a greased cake tin and bake in a preheated oven at 350°F/180°C for 40 minutes.
Let it cool and unmold, it's ready!