Peanut butter cookies - 4 ingredients - no added sugars

Ingredients

• 100 gr peanut butter
• 70 gr rolled oats
• 1 tbsp apple purée (no added sugars)
• 2 tbsp water

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Preparation

• Blend the rolled oats to make a powder.
• Add peanut butter + apple purée + water and blend to make a dough.
• Preheat your oven to 350°F (180°C). Make balls with your hands with about 1 tsp dough and put the balls on a parchment paper.
• Flatten the balls with a fork and draw a grid by pressing th fork horizontally and vertically.
  
• Bake during about 10 minutes at 350°F (180°C).