Greek salad

Ingredients

• 1 ripe tomato, cut into wedges
• 1/2 cucumber, peeled and cubed
• 1/4 red onion, sliced
• 1/4 green pepper, cubed
• 3-4 kalamata olives
• 1 slice of Feta cheese
• 1 teaspoon Greek seasoning
• 1 cup red wine vinegar
• 2 teaspoons Dijon mustard
• 1 tablespoons garlic powder
• 1 tablespoon dried Greek oregano
• 1 tablespoon dried basil
• 2 teaspoons pepper
• 2 teaspoons salt
• 2 teaspoons onion powder
• 1 cup extra virgin olive oil