Name: Simple greek salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: En
Ingredients: Lettuce/greens; Cherry tomatoes - 10; Cucumber - 1; Black olives -5; Goat cheese - 1 tablespoon (can be replaced with feta cheese); For the dressing (makes 1 serving); Apple cider vinegar - 1/2 tablespoon; Extra Virgin Olive Oil - 1 tablespoon; Honey - 1/2 teaspoon; Salt and pepper to taste

Ingredients

Lettuce/greens
Cherry tomatoes - 10
Cucumber - 1
Black olives -5
Goat cheese - 1 tablespoon (can be replaced with feta cheese)
For the dressing (makes 1 serving)
Apple cider vinegar - 1/2 tablespoon
Extra Virgin Olive Oil - 1 tablespoon
Honey - 1/2 teaspoon
Salt and pepper to taste

Preparation

To make the dressing, combine all the ingredients together and whisk away until well combined. You can add fresh herbs to the dressing if you like.
Slice the olives and cucumber into thin slices. In a bowl, assemble a bed of lettuce and top it with cherry tomatoes, olives, cucumbers and sprinkle the goat cheese on top.
Drizzle the dressing on top and toss. Chill the salad by wrapping the bowl with a plastic wrap and leaving in the fridge for about half an hour.