Petitchef

Kachumbari - east african salad

Starter
2 servings
10 min
Very Easy

Ingredients

Number of serving: 2
Tomato - 4 (Cut in to thin pieces)

Onion - 1 (Large, Cut in to thin pieces)

Lemon Juice - 1/2 Cup

-Salt - Needed qty

Coriander - Little qty (Finely Cut)

Preparation

  • Combine all the ingredients in a bowl.
  • Toss to coat all the ingredients with liquid.
  • Set aside in a cool place for atleast 20 minutes.
  • Serve with other Eastern African dishes like Pilaf.

Photos

Kachumbari - East African Salad, photo 1
Kachumbari - East African Salad, photo 2

Questions:






Rate this recipe:
Generate another secure code = 

Related recipes

Recipe Thieve's spicy salad (yam khamoi)
Thieve's spicy salad (yam khamoi)
4 servings
15 min
Very Easy
Recipe Chana chaat ( white chickpeas salad)
Chana chaat ( white chickpeas salad)
6 servings
1 hour
Very Easy
4.3 / 5
Recipe Couscous salad, a fresh summer dish
Couscous salad, a fresh summer dish
6 servings
15 min
Very Easy
Recipe Vegetarian tacos with lentil salad
Vegetarian tacos with lentil salad
4 servings
50 min
Very Easy
Recipe Greek salad - Horiatiki
Greek salad - Horiatiki
3 servings
30 min
Very Easy

Recipes