On Wednesday, April 23, 2025, the town of Argenteuil in the Val-d'Oise region of France entered the record books with the longest strawberry cake ever made. This pastry-making feat, orchestrated by La Maison Héloïse and its chef Youssef El Gatou, beat the previous record held by Italy since 2019! :)
A viral video has made "Dubai Chocolate" a global case. With more than 120 million views, it has exploded demand for pistachios, causing a real shortage. Supplies are running low and prices are soaring globally.
Meal prep has changed eating habits in recent years, but today homemade frozen food is back: practical, cheap and healthy. A valuable ally for eating better, wasting less and saving time in the kitchen.
After matcha and golden latte, a new colorful beverage is making its way into our cups: ube latte. With its bright purple hue and sweet taste, it's attracting attention on social networks and in trendy cafés. But what is ube latte, and why is it so popular?
Food delivery is growing at a record pace and is estimated to reach $1.91 trillion by 2029. What will users order most in 2025? Find out the most popular dishes according to the latest data and the most authoritative sources.
Forget the usual cocktails! From bars in New York to those in Milan, swicy drinks are taking over 2025. Want to find out why everyone is talking about them? Read the article!
The famous Franui, the chocolate-covered raspberries that have conquered the palates of gourmands, are now available at Starbucks. This introduction marks another step in the growing popularity of this Argentinian sweet ;)
Have you ever stood in the supermarket aisle trying to understand what healthy really is? With increasingly flashy packaging and terms like "fit", "light", "zero" and "natural", the confusion is real. But behind every package, there's a label - and it's the label that reveals the truth. Learning to read and interpret labels is an essential skill for anyone who wants to take care of their health in a...
KFC launches a fried chicken-flavored toothpaste with Hismile: genius gimmick or marketing folly? A surprising mix of oral hygiene and fast food
If you're wondering what they're really for, how and when to take them, or what foods to combine with them to get the most out of them, you're in the right place: in this article we shed light on everything you need to know about Whey protein in a simple, practical, and comprehensive way.
Spring is the season of renewal ;) The days are getting longer, the desire for freshness is resurfacing, and we're feeling the need for lightness on our plates. What if this season was the perfect opportunity to try out a simple, economical and healthy ritual: germinating seeds at home? You don't need a garden, complex equipment or a green thumb. All you need is a little water,...
Among the countless delicacies that adorn the showcases of pastry shops around the world, there are certain desserts that not only soothe the craving for something sweet, but elevate the entire gastronomic experience. These are the desserts that linger in your memory long after you've taken the last bite, the ones that awaken an irresistible desire every time you think of them. Some are...
This beverage with ancestral origins is often presented as a natural elixir to awaken libido and improve general well-being. Used for centuries in Central and South America, this mystery tea is intriguing for its potential effects on stress reduction, improved blood circulation and hormonal balance. But what does science really have to say about it?...
Is legume pasta really healthier than traditional pasta? In this article we take an in-depth look at the properties, health benefits, and possible contraindications of this food increasingly present on our tables.
In 2025, adding crunch to dishes is a real trend in the kitchen. Chefs and food lovers are rediscovering the importance of texture to make every recipe more interesting. According to Whole Foods Market, crunchy elements are increasingly present in everyday preparations. Check out 5 simple and creative ideas to bring crunchiness to your dishes!
In recent years, kefir has become the star of refrigerated counters and health blogs. Let's find out everything there is to know about this fermented beverage that promises amazing benefits!
In addition to being a staple ingredient in Italian cuisine, onions are known for their beneficial properties. But according to an ancient folk belief, it also has the power to improve well-being in the home: just put it under the bed. Find out the origins, meaning and possible benefits of this curious traditional remedy.
You may have heard more and more lately about biodynamic wines. This term, initially reserved for a niche of enthusiasts, is gaining more and more attention in the wine world and among sustainability- and quality-conscious consumers. But what exactly are biodynamic wines and why are they becoming so popular?
Latte coffee, americano, black coffee, long coffee, iced coffee, espresso... There are many ways to order a coffee in a bar depending on our tastes. In fact, as a person who needs one as soon as he gets up, I knew more or less all of them. I also mastered some expressions that gave me a cosmopolitan air: Americano, affogato, expresso, cappuccino and I even knew the ingredients to prepare an...
If there is one dessert that is conquering the big cities, it is the flan parisien, also known as flan pâtissier or homemade pastry flan. This French delicacy, with its perfect combination of creamy texture and crunchy base, is a must in French pastry making and is now experiencing its moment of glory in the best pastry shops in Madrid and Barcelona. Haven't you tried it yet?....
Parsley (Petroselinum crispum) is an aromatic herb that is widely used in cooking due to its distinctive flavor and many health benefits. Growing it at home is an excellent way to ensure that you always have fresh, quality seasoning on hand. In this article, we'll go through the step-by-step process of planting parsley from seed and also how to transplant seedlings already...
Pokémon card collectors are used to seeing rare items fetch impressive prices. This time, however, it was a very different item that caught the market's fancy: a simple Cheetos in the shape of a Firecracker, nicknamed "Cheetozard", a mix of Cheetos and Charizard. Auctioned and sold for a sum in excess of 87,000...
Crispy French fries are delicious. But sometimes, we choose not to cook them to avoid oil in the kitchen, to avoid the smell of oil that permeates our clothes or to avoid overdoing it with the calories we get from frying oil. And, it is for reasons similar to this that many people, more and more, have found in the air fryer a solution without precedents ....
A staple of breakfasts and desserts, the Cavendish banana is now facing an unprecedented threat. A fearsome fungus, Panama disease, tropical race 4 (TR4), is endangering this variety, which dominates the world market. In the face of this danger, scientists and farmers are joining forces to try and preserve this emblematic fruit.