Angel hair pasta upma

Name: Angel hair pasta upma
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2 servings
Cuisine: en
Ingredients: Whole wheat Angel hair pasta, 6 ounces; Onion, medium-sized, 1; Green chilies, small, 2; Ginger-garlic paste, 1 teaspoon, (optional); Salt as per taste; Mustard seeds. ½ teaspoon; Chopped cashews, 1 tablespoon; Curry leaves, 1 twig; Chopped cilantro 2 tablespoons

Main Dish

2 servings

20 min

15 min

Very Easy

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Ingredients

Number of serving: 2

Whole wheat Angel hair pasta, 6 ounces

Onion, medium-sized, 1

Green chilies, small, 2

Ginger-garlic paste, 1 teaspoon, (optional)

Salt as per taste

Mustard seeds. ½ teaspoon

Chopped cashews, 1 tablespoon

Curry leaves, 1 twig

Chopped cilantro 2 tablespoons

Preparation

Cook the pasta as per the package instructions and drain the water. The pasta should not be overcooked.
Dice the onion finely and split the green chilies into two. Heat some oil in a pan and when the oil is hot enough, add the mustard seeds.
When the mustard seeds start to splutter, add the cashews and fry for a few seconds until the cashews turn brown.
Then add the chopped onions and green chilies along with ginger garlic paste and salt and sauté for a few minutes until everything is tender.
Switch off the stove and add the pasta and mix everything well breaking the pasta into small pieces while mixing.
Garnish with curry leaves and cilantro and serve hot with coconut chutney or pickle.