Aratikaya vepudu/raw banana fry

Main Dish
1 servings
10 min
20 min
Very Easy


Number of serving: 1
Raw banana 2

Onions chopped 1

Garlic flakes 2

Mustard seeds 1 teaspoon

Cumin seeds ½ teaspoon

Black gram 2 teaspoons

Red chilly whole 1 (break into pcs)

Red chilly powder 1 teaspoon

Turmeric powder 1/2 teaspoons

Salt as per taste

Curry leaves a few

Oil- 3 teaspoons


  • Peel the raw banana and cut it into round cirlces. Boil these cubes in a bowl by adding salt and turmeric.
  • When the raw banana circles are cooked, drain the water and keep them aside.
  • Take pan and add oil. Let it heat up. Add mustards, cumin seeds, black gram, red chilly and curry leaves.
  • Add onions and fry till pink in colour. Fry well and add banana.
  • Saute well and fry till raw-banana is turned into golden brown.
  • Crush garlic with red chilly powder and add it to the banana.
  • Saute well and serve as a side dish.


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