Belacan fried rice

Name: Belacan fried rice
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Cuisine: en
Ingredients: 6 red chillies; 1/2 roasted belacan; Blend/ground to a coarse paste; 2 eggs; 3 cup cooked white rice; 10 fresh prawns; 3 shallots; 3 cloves garlic; 6 stalks kangkung/water spinach; 3 tbsp olive oil; salt to taste

Main Dish

4 servings

20 min

25 min

Very Easy

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Ingredients

Number of serving: 4

6 red chillies

1/2 roasted belacan

Blend/ground to a coarse paste

2 eggs

3 cup cooked white rice

10 fresh prawns

3 shallots

3 cloves garlic

6 stalks kangkung/water spinach

3 tbsp olive oil

salt to taste

Preparation

When oil is heated, fry the chilly paste, garlic, onion and prawns until the oil floats and the aroma is out.
Add in the rice and salt to taste. Keep stirring to mix all the ingredients into the rice.
Finally, add in the kangkung and scrambled eggs, keep stirring for 3-4 min and the fried rice is done.