Brown sugar and porter glazed pork chops

Ingredients

• 2 large ½ inch cut pork chops(center-cut, bone-in)
• 2 cups brown sugar
• 1 cup Pearl Street Porter
• 1 cup apple cider vinegar
• 1 cup raisins
• 2 apples, cored and sliced
• ¼ teaspoon rubbing sage
• 1 teaspoon salt
• 1 teaspoon fresh ground pepper