Chicken Kurma (Kurma Ayam)

Main Dish
2 servings
25 min
20 min
Very Easy




  • Heat oil and butter. Fry the small onions,garlic,ginger and curry leaf
  • Add cinnamon,star anise and the spices.Fry until brown.
  • Add the Kurma powder,almond,kaskas and pepper.Stir for a minute or two.
  • It will be aromatic.Now we add the water.The quantity is up to you as to how much gravy you want.
  • Stir well. Add in the potatoes. Let it simmer until the potatoes has soften.
  • Now we add in the chicken,tomatoes,green chillies,raisins,cashew nuts,fried onions,cocomut milk and yoghurt.
  • Stir well and let it simmer until the chicken is cooked. Add in the spring onions and coriander leaf. Stir and its ready to be served.




V v v nice ingredeants and video u r showing beutiful i like cooking so more add u r ricepe thank u

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