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Chicken kurma (kurma ayam)
Chicken Kurma (Kurma Ayam)
Preparation
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Heat oil and butter. Fry the small onions,garlic,ginger and curry leaf
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Add cinnamon,star anise and the spices.Fry until brown.
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Add the Kurma powder,almond,kaskas and pepper.Stir for a minute or two.
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It will be aromatic.Now we add the water.The quantity is up to you as to how much gravy you want.
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Stir well. Add in the potatoes. Let it simmer until the potatoes has soften.
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Now we add in the chicken,tomatoes,green chillies,raisins,cashew nuts,fried onions,cocomut milk and yoghurt.
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Stir well and let it simmer until the chicken is cooked. Add in the spring onions and coriander leaf. Stir and its ready to be served.
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Comments:
V v v nice ingredeants and video u r showing beutiful i like cooking so more add u r ricepe thank u