Crock pot beef ? a ? roni

Ingredients

• 1 Lb. - Stew Meat
• 1/2 can - Flour
• 1/3 can - Corn Starch
• 2 tablespoons - EVOO
• 3 tablespoons - Chopped Garlic
• 1 - Diced Onion
• 10 oz. - Can Rotel Mexican Lime & Cilantro
• 12 oz. - Tomato Paste
• 15 oz. - Tomato Sauce
• 22 oz. - Beef Broth
• 3 tablespoons - Italian Seasonings
• 3 tablespoons - Johnny's Garlic Seasonings
• 2 oz. - Chocolate Bars (any plain chocolate will do)
• 3 Can - Cooked Elbow Macaroni
• Parmesan Cheese
• Salt & Pepper

Questions

Photos of members who cooked this recipe

Comments