Petitchef

Spicy fried fish

Main Dish
5 servings
10 min
30 min
Very Easy

Ingredients

Number of serving: 5
400g Kurau/Threadfin fish - cut into chunk or bite pieces

1 tbsp coriander powder

1 tsp fennel powder

1/2 tsp cumin powder

1 tsp turmeric/kunyit powder

1 tbsp grounded/blended ginger

1 tsp grounded/blended garlic

1 tsp fish curry powder

1 tsp plain chilly powder

2 tbsp lemon/lime juice

1 tsp brown sugar

3 sprigs curry leaves

salt to taste

oil for frying

Preparation

  • Add all the ingredients except oil into the fish.
    Combine in to coat the fish all over thoroughly.
    Leave it in the fridge to marinate for bout 1-2 hours.
    Bring out and deep fry the fish pieces.
    Once drained, serve immediately.



Comments:

03/04/2014

Yummy and tasty!!

i cooked this recipe (0) (0) Abuse

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