Sweet & sticky pork loin chops

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Main Dish
2 servings
Very Easy
1 hour

Sweet & Sticky Pork Loin Chops is a quick and tasty recipe.


Ingredients

2

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Preparation

Preparation20 min
Cook time40 min
  • Mix all the ingredients together in an ovenproof glass dish.
  • Add the pork loin chops and turn them to coat well. Cover, and allow to marinade for a few hours or overnight (in the fridge).
  • Then remove chops from marinade, shake off excess and lightly pan fry them in oil on both sides until brown (around 10 minutes).
  • Remove from the oil, place back in the marinade (turning to coat well), cover and place in the oven at 190?C/375?F/Gas Mark 5 to bake for 30 minutes.
  • Halfway through cooking, turn the chops over and baste them with the marinade to keep them succulent and well flavoured.


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