Ingredients: 2 tomatoes (sliced thinly) 1/2 carrot (cubed into medium size pieces) 1 potato (cubed into medium size pieces) 10 French beans (remove strings and ...
Ingredients: 6-7 medium size prawns - Clean as your usual way but leave the head and skin on. 5 fish balls 2 medium size squids - cut into rings 1/4 Chinese cabbag...
Ingredients: I piece (about 300g) chicken fillet 100g bean sprouts/taugeh - break the brown tail part, washed and drained 20 stems of chives/kucai - sliced into 1 ...
Ingredients: For the stock 2 1/2 cup prawn heads and shells 2 tbsp oil 1 tsp anchovies granules 1 liter of water Salt for taste Accompaniments Fresh prawns - de-v...
Ingredients: For the stock: 1 tbsp salted butter 2 sticks of celery - cut into pieces 1/2 ( about 80g) carrot - cut into pieces 1 large onion - quartered 1/2 liter...
Ingredients: 1 pound super lean ground beef 16 oz chicken stock 1 pints half and half ½ block of Velveeta, cubed 1 large onion, diced 3 tablespoons but...
Ingredients: 1 stick (about 200g) of burdock root - wash, remove the skin and slice into medium size pieces 50g kei chi - soaked to soften 4-5 pieces Chinese black...
Ingredients: 1/2 pointed cabbage (520 gr, I used ), cleaned, washed & cut into finger thick long strips & cut once cross wise 1 medium potato, peeled & finely cut...
Ingredients: Mutton (Lamb) chunks with bone-300 g Onion medium sliced-1 Tomato medium diced-1 Curry leaves-few Water-1/2 litre Turmeric powder-1 teaspoon Salt to...
Ingredients: 1 box of white silken smooth tau foo 3 dried shitake mushroom (soaked, squeezed dry and sliced) 6 water chestnut (diced) ½ a medium carrot (diced) 1...
Ingredients: 6 ears of corn 3 tablespoons butter 2 large onions, minced 2 small red peppers, chopped 1/2 teaspoon chili pepper flakes, or to taste 1 jalapeno, seed...
