Mame's wasc orange cake

Name: Mame's wasc orange cake
Prep time: 5 min
Cook time: 65 min
Total time: 1 h 10 min
Yield: 4 servings
Cuisine: en
Ingredients: 2 boxes Betty Crocker Yellow Cake mix with pudding; 2/3 cup orange juice; 2 cups water; 2 cups flour; 1-1/2 teaspoon salt; 2 cups sugar; 5 eggs or 1-1/4 cups Eggbeaters; 1/4 cup oil or 4 tbsp. applesauce; 1 cup sour cream; 2-4 oz. containers orange yogurt; 1 tablespoon orange extract or orange flavoring; 1 teaspoon vanilla extract; Zest of 1 orange

Other

4 servings

5 min

65 min

Very Easy

vote now

Add to favorite Send this recipe to a friend Ask a question to the author Print this page

Ingredients

Number of serving: 4

2 boxes Betty Crocker Yellow Cake mix with pudding

2/3 cup orange juice

2 cups water

2 cups flour

1-1/2 teaspoon salt

2 cups sugar

5 eggs or 1-1/4 cups Eggbeaters

1/4 cup oil or 4 tbsp. applesauce

1 cup sour cream

2-4 oz. containers orange yogurt

1 tablespoon orange extract or orange flavoring

1 teaspoon vanilla extract

Zest of 1 orange

Preparation

Mix all ingredients until well blended for about 2 minutes. Once blended add in orange zest; mix by hand.
Prepare cake pans grease and flour. Makes six 7-3/4 oval cake pans, or about 4-8 or 9 rounds. Bake at 335°.