Peek-a-boo! {twd} double apple bundt cake/jan's fresh pear cake

Ingredients

• 2 cups sugar
• 1 teaspoon salt
• 3 eggs (well beaten)
• 1 teaspoon vanilla
• 1 1/2 cups cooking oil
• 2 teaspoons cinnamon
• 3 cups flour
• 3 cups pears (peeled & sliced very thin)
• 1 teaspoon baking soda

Glaze:

• 1/2 square butter or margarine
• 1 cup sugar
• 1/4 teaspoon salt
• 1/2 cup buttermilk
• 1/4 teaspoon soda