Pol sambol? (shredded coconut)

Ingredients

• 200 g shredded coconut
• 1 onion
• 1 clove garlic
• 1 piece of ginger
• 1 sprig curry leaves
• 4 dry red chilis
• 1 teaspoon chili powder
• 1 teaspoon curry powder
• 1 teaspoon dark soy sauce
• ½ lime juice
• Salt to taste
• 1 teaspoon vegetable oil