Oyster seafood recipes

7 recipes
Recipe Bobby flay's seafood gumbo

Bobby flay's seafood gumbo

Main Dish Very Easy 15 min 1 h 5 m
Ingredients: 1/2 pound andouille sausage, cut into thin rounds 2 small ribs celery, finely chopped 2 carrots, finely diced 1 large Spanish onion, finely diced...
Recipe Grilled mixed-mini seafood - christmas count down

Grilled mixed-mini seafood - christmas count down

Main Dish Very Easy 15 min 45 min
Ingredients: 2 packages of mixed seafood 1 lime 1 tablepsoon vegetable oil for sauteing 6 cloves of garlic, grated 4 cm of ginger, grated 70 g of crushed baked...
Recipe Seafood balls and veggies hotpot (steamboat)

Seafood balls and veggies hotpot (steamboat)

Main Dish Very Easy 15 min 45 min
Ingredients: 1 pack each of the following Chinese balls - crab, cuttlefish prawn fish tofufish "siomai" dimsum or any other flavors you want and several types...
Recipe Seafood balls and veggies hotpot (steamboat)

Seafood balls and veggies hotpot (steamboat)

Main Dish Very Easy 5 min 20 min
Ingredients: 1 pack each of the following Chinese balls: crab, cuttlefish, prawn, fish, tofufish "siomai" and dimsum or any other flavors you want 1 pack...
Recipe Stir - fried seafood with fresh herbs ( ahahn talay - thai cuisine ) )

Stir - fried seafood with fresh herbs ( ahahn talay - thai cuisine ) )

Main Dish Very Easy 25 min 30 min
Ingredients: 100 g fish fillets 6 mussels 1 small crab, cooked 100 g calamari pieces 100 g green prawns 100 g scallops 4 tablespoon fresh basil / mint /...
Recipe Creole crab and corn soup

Creole crab and corn soup

Main Dish Very Easy 20 min 40 min
Ingredients: Stock : 1 Large White onions, coarse chunked 1 Large Carrot, chunked 2 Ribs Celery, chunked 1 Bunch Leeks, chunked 1 Bulb Fennel, chunked 4 Cloves...
Recipe Shimeji stir-fried with mixed vegetables

Shimeji stir-fried with mixed vegetables

Main Dish Very Easy 15 min 20 min
Ingredients: 160 g Buna Shimeji mushroom 1/2 Carrot, slice thinly 10 nos Sugar snap peas, trim the ends and peel off the 4 pieces Seafood tofu, halved...