Four-quarters cake (simple and quick)

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Snacks
Very Easy
50 min
249 Kcal

We propose an ultra-easy recipe to make with the kids for dessert: the four-quarters cake. The result is a soft cake that pairs well with a nice hot chocolate or a glass of milk for snack time. Follow the step-by-step instructions to make this homemade cake, tested and approved by the entire Ptitchef team!

Ingredients

10
Estimated cost: 2.01 (0.2€/serving)

Materials

  • Loaf pan

Preparation

Preparation10 min
Cook time40 min
  • Four-quarters cake (simple and quick) - Preparation step 1Mix the eggs with the sugar and vanilla sugar.
  • Four-quarters cake (simple and quick) - Preparation step 2Add the flour, baking powder, and salt, and mix well.
  • Four-quarters cake (simple and quick) - Preparation step 3Melt the butter and add it to the mixture.
  • Four-quarters cake (simple and quick) - Preparation step 4Pour into a greased loaf pan and bake for 40 minutes at 350°F (180°C).
  • Four-quarters cake (simple and quick) - Preparation step 5And there you have it, your four-quarters cake is ready!

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FAQ ❓

What makes the four-quarters cake a great recipe for kids?

The four-quarters cake is simple and quick to make, allowing kids to participate in the mixing and pouring, making it a fun and educational baking experience.
Absolutely! You can add ingredients like chocolate chips, nuts, or citrus zest to personalize the flavor of your cake.
Make sure not to overmix the batter and check for doneness with a toothpick; it should come out clean when the cake is perfectly baked.
The four-quarters cake, also known as pound cake, originates from traditional European baking, where the recipe was based on equal weights of flour, sugar, butter, and eggs.
Yes, the four-quarters cake can be made ahead of time and stored in an airtight container for several days, making it a convenient snack option.

Nutrition

for 1 serving / for 100 g
Calories: 249Kcal
  • Carbo: 25.9g
  • Total fat: 14.1g
  • Saturated fat: 8.7g
  • Proteins: 4.2g
  • Fibers: 0.7g
  • Sugar: 15.5g
  • ProPoints: 7
  • SmartPoints: 11
Nutritional information for 1 serving (61g)
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