Four-quarters cake (simple and quick)

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Snacks

10 servings

Very Easy

50 min

287 Kcal

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We propose an ultra-easy recipe to make with the kids for dessert: the four-quarters cake. The result is a soft cake that pairs well with a nice hot chocolate or a glass of milk for snack time. Follow the step-by-step instructions to make this homemade cake, tested and approved by the entire Ptitchef team!

Ingredients

• 3 eggs
• 150 g sugar
• 150 g flour
• 150 g butter
• 1 packet vanilla sugar
• 1 packet baking powder
• 1 pinch of salt

Materials

• Loaf pan

Preparation

• Mix the eggs with the sugar and vanilla sugar.
• Add the flour, baking powder, and salt, and mix well.
• Melt the butter and add it to the mixture.
• Pour into a greased loaf pan and bake for 40 minutes at 350°F (180°C).
• And there you have it, your four-quarters cake is ready!

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