Last posted recipes - page 414

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Recipe Tindora Chutney / Dondakaya Pachadi

Tindora Chutney / Dondakaya Pachadi

Tindora / Dondakaya Chutney is one of the most vital side dish of Andhra. There are so many varieties and variations ..Here is how I make ... Tindora/Dondakaya Ingredients:- Tindora/ Dondakaya - 2 cups Bengal gram /Chana dal -1 tbsp Spli
Recipe Gluten-Free Honey Sorghum English Muffins

Gluten-Free Honey Sorghum English Muffins

Michael Pollan's food rule # 17: Eat foods that have only been cooked by humans. Michael Pollan's book Food Rules is a great collection of simple rules for optimal health and weight maintenance. His rules
Recipe Avarakya upperi / Indian broad beans stir fry

Avarakya upperi / Indian broad beans stir fry

Yesterday, for lunch, I made a spicy and delicious stir fry which is simple, healthy and makes a yummy side with rice and sambhar. It?s a very malabari style of making avarakya upperi (also called amarakka/ amarakya in some parts of Kerala / widely know
Recipe Onnakka Mullan Varuthathe - dry fish fry

Onnakka Mullan Varuthathe - dry fish fry

I am on my way to "God?s own country" to attend a family function. As much as I?m excited to get there I dread the heat. Every time I go to Kerala, I must come back with a variety of dry fish. I had to finish the last lot before I buy the next.
Recipe Chana Tondak / Goan Chana Masala

Chana Tondak / Goan Chana Masala

A nything from legume family is nutritious and good for health. The white peas are commonly known as Vatane in Goa. Any types of legumes can be used to prepare tondak or curry with coconut. for most of these procedure is the same. The recipe mentione
Recipe Goan Fish Curry with Dry Mackerel / Sukya Bangdyache Hooman

Goan Fish Curry with Dry Mackerel / Sukya Bangdyache Hooman

Every time I visit Goa, I get dry fish from the local market. This comes handy when we feel like eating "hooman" i.e. Goan Fish Curry. At least if dry fish is there, this hooman can be cooked easily. In Goa hardly anyone prepares this as they get fresh fi
Recipe Greek Inspired Gigandes (Lima Beans)

Greek Inspired Gigandes (Lima Beans)

This photo pretty much sums up why I love Greek cuisine. This is a typical meal I had on the island of Lesvos (close to Turkey), at a family-owned taverna that is completely off the beaten path -- down a tiny dirt road lined with overgrown foliage and a c
Recipe Paksiw na Bangus (Milkfish in Vinegar Sauce)

Paksiw na Bangus (Milkfish in Vinegar Sauce)

Ingredients: 1 big bangus cleaned but not scaled cut in about 4 to five slices 2 siling haba (finger chilies) 3 cloves of garlic pounded 1 bulb onion sliced a small piece of ginger washed, pounded or sliced
Recipe Kinilaw Na Talaba (Ceviche Oysters)

Kinilaw Na Talaba (Ceviche Oysters)

Ingredients: 1 kilo fresh talaba/ oysters 1/2 cup vinegar 1 teaspoon salt ground pepper 1 bulb onion, chopped 1 medium sized ginger, grated green unriped mango, grated red hot chili pepper, chopped Procedure:
Recipe Pork Afritada with Saging na Saba

Pork Afritada with Saging na Saba

Ingredients: 1 lb. pork, cut into serving pieces 1 tsp. salt 1/8 tsp. pepper 3 cloves garlic, minced 1 onion, sliced 1 tbsp. patis (fish sauce) 4 potatoes, peeled and quartered 1 cup water 1/2 cup tomato sauce 1/2
Recipe Sinabawang Tahong (Mussel Soup)

Sinabawang Tahong (Mussel Soup)

Ingredients: 1 pound fresh tahong ( mussels ), cleaned 1 medium sweet onion, sliced 3 cloves garlic, diced 1 thumb sized ginger, finely sliced 3 fresh tomatoes, chopped into chunks 1 tablespoons vegetable oil 2-3
Recipe Viledele Chitranna - Beetle leaves Rice

Viledele Chitranna - Beetle leaves Rice

Deciding on what to make for lunch box everyday is a huge task in itself than actually making something and packing! Being rice eaters, we prefer some rice item at least in the lunch box, along with some veggies. And Dee loves if there is a variety everyd
Recipe Apple Crumble Muffins

Apple Crumble Muffins

Fall is almost here and all I can think about is warm and cozy foods. In Louisiana, as soon as you feel just a slight sign of a cool autumn breeze you start hearing people immediately talking about cooking their favorite stews, chili, warm biscuits and gr
Recipe Cholay / Chana Masala / Indian Chick Pea Curry

Cholay / Chana Masala / Indian Chick Pea Curry

Ingredients : 1 can chickpeas 1 small sized onion - thinly sliced 1 medium sized tomato - finely chopped 1 tsp Ginger / Garlic paste Half tsp turmeric powder Half tsp red chilli powder Half tsp zeera (cumin seeds) powder Half tsp dhaniya (coriande
Recipe marvai aajadina (clams sukka)

marvai aajadina (clams sukka)

Yesterday my friends had been to the beach and they dug out some fresh clams,I remember mom making marvai pundi(rice balls in clam gravy,I will surely put up this recipe some day),which is like a long process.I decided to make marvai sukka,there are two w
Recipe apricot velvet (qubani ka meetha)

apricot velvet (qubani ka meetha)

apricot velvet or qubani ka meetha is a famous Hyderabadi sweet dish,prepared during weddings and ramadan. preparation of this dish involves cooking of the apricots with sugar and served with custard, cream or ice cream. ingredients 25 dried apri
Recipe chicken and mushroom pasta in white sauce

chicken and mushroom pasta in white sauce

This pasta tastes just like chicken alfredo, instead of fettucini I have used normal macaroni pasta. ingredients 3 cups cooked pasta 2 chicken breasts 1 1/2 tsp garlic powder 2 cups mushroom sliced 1 cup chopped onion 2 tbsp choppe
Recipe chocolate sponge cake (Luca Montersino's recipe)

chocolate sponge cake (Luca Montersino's recipe)

Despite having tasted "my" chocolate sponge cake for several years, it was impossible not to try the recipe of my guru mastry pastry chef Luca Montersino. He uses more butter and a little baking powder. W o n d e r f u l ! ? chocolate sponge
Recipe Shish Kabobs with Rice

Shish Kabobs with Rice

This weekend I was given quite the culinary challenge: make a meal for ten people without breaking the bank. I would be feeding everyone at the beach, so my mind immediately went to shish kabob (I want summer and barbecues to be here so badly!). This is a
Recipe Soya Granules Curry

Soya Granules Curry

Soya granules (Nutrela) are very popular among the different soya products you find in the market, thanks to their versatility! They turn soft, increase in volume and blend easily with other ingredients. Ingredients :- Soya granules 1cup
Recipe Punjabi Kadhi (Gram-flour and yogurt curry)

Punjabi Kadhi (Gram-flour and yogurt curry)

Ingredients :- For pakoras Gram flour (besan) 3/4 cup Onion , finely chopped 1 medium Ginger, grated 1 inch piece Carom seeds (ajwain) 1 teaspoon 1 green chilli finel chopped Salt to taste Oil to deep fry For Kadhi Yogurt