Ingredients: 6.5 oz Pasta (Pappardelle, tagliatelle, spaghetti or paccheri) 10.5 oz frozen scallops 7 oz cherry tomatoes 1 Tbsp white wine A knob of butter 1...
Ingredients: 2 lbs butternut squash 9 oz fresh mozzarella (or grated) 3/4 cup grated parmesan cheese breadcrumbs to taste salt to taste pepper to taste olive...
Ingredients: 6 oz pasta 4.5 oz sausage 4 oz mushrooms 3 Tbsp cream 1 Tbsp wine 1/2 glass of hot water 1 (big) Tbsp grated parmesan cheese 1 clove of garlic...
Ingredients: 1 cup arborio (or carnaroli) rice 0.5 onion 7 oz shrimp (cleaned) 20 ml dry white wine Juice of half a lemon Lemon zest (organic) 1 Tbsp butter...
Ingredients: 7 oz spaghetti 14 oz peeled tomatoes 1.7 oz black olives 0.7 oz capers 1 fresh chili pepper 2 anchovy fillets 1 garlic clove 3 Tbsp olive oil Fresh...
Ingredients: 6 oz trofie pasta (or other type of pasta) 3.5 oz raw salmon (or smoked salmon) 1 zucchini (medium) onion (to taste) Olive oil Black pepper (to...
Ingredients: 1 drizzle of olive oil 1 onion 1 garlic clove 1 chicken breast 5 oz fresh spinach 1 stock cube 1 + 1/4 cup water 4.5 oz tagliatelle (or any other...
Ingredients: 6.5 oz/180 gr short pasta (we used penne rigate) 12 cherry tomatoes 1 mozzarella Olive oil to taste For the arugula pesto: 1.7 oz/50 g arugula 1/2...
Ingredients: 6 oz spaghetti 1 onion 1 clove of garlic 100 ml cream 15 ml white wine water (1 large glass) salt to taste oil to taste butter to taste Parsley to...
Ingredients: 12.5 oz spaghetti 3 cups red wine 8 teaspoons of tomato paste 1/2 cup grated Parmesan cheese (or Grana Padano cheese) Black olives (about 4/5 per...
Ingredients: 12 oz pasta (penne rigate) 2 tomatoes 5 oz feta cheese 3 oz pitted black olives 5 Tbsp olive oil 1 Tbsp balsamic vinegar Herbs de Provence Salt Pepper