Cupcakes with cucumber and hummus - video recipe !
A nice appetizer for vegans, or not, very stylish ! Have this salted cupcake, a very nice way to introduce veggies during a dinner !
Ingredients
8
Materials
- Piping bag
Preparation
- Peel the cucumber
- Using a fork, make mark around the cucumber. Cut the edges, and cut the cucumber into 8 pieces.
- Using a spoon, dig a well into a piece of cucumber, but leaving some seeds at the bottom.
- Put the hummus into a piping bag, and fill the cucumber as it was a cupcake.
- Sprinkle with paprika and sesame seeds.
- There you are !
Questions
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