Buns with Bean

8 recipes
Recipe Mantou steamed bun with homemade mung bean paste

Mantou steamed bun with homemade mung bean paste

Other Very Easy 20 min 25 min
Ingredients: for Mantou Bun dough : 500 g superfine flour 1/2 tablespoon sugar 1/2 teaspoon yeast 3/4 teaspoon baking powder 240 g warm water 200 g Homemade...
Recipe Matcha madness: matcha buns with mochi & red bean paste

Matcha madness: matcha buns with mochi & red bean paste

Other Very Easy 45 min 269 kcal
Ingredients: For homemade mochi: 125 g glutinous rice flour 188 ml water 3 tablespoons of confectioner's sugar For Matcha Bread: (Makes about 16): Set A: 348 g...
Recipe Red bean buns

Red bean buns

Other Very Easy 20 min 25 min
Ingredients: (A) 200 g bread flour 20 g plain flour 25 g sugar 1/4 teaspoon salt 1/2 teaspoon + 1/4 tsp yeast 15 g milk powder 25 g eggs 115 g water 15 g butter...
Recipe Vietnamese bun cha gio’

Vietnamese bun cha gio’

Main Dish Easy 30 min 5 min
Ingredients: 1 lb. boneless pork chops 1 ½ Tb. fresh grated ginger 1 garlic clove, minced ¼ cup fish sauce 2 Tb. soy sauce 2 Tb. sugar ½ cup warm water 3 Tb....
Recipe Chinese birthday bun @ 'sao bao'

Chinese birthday bun @ 'sao bao'

Other Very Easy 15 min 15 min
Ingredients: 200 g superfine flour/cake flour 100 g water 1/4 teaspoon yeast 1 tablepsoon sugar 150 g red bean paste for filling.
Recipe Rice vermicelli with grilled shrimp (bun tom xao)

Rice vermicelli with grilled shrimp (bun tom xao)

Main Dish Easy 20 min 35 min
Ingredients: 1) Thai basil Cilantro fresh crisp bean sprouts 3 sriracha d chili's, cored/seeded and minced crispy fried onions 1 cucumber, diced or julienned 1...
Recipe Steamed red beans paste bun/pao

Steamed red beans paste bun/pao

Other Very Easy 20 min 25 min
Ingredients: 450 g Pao Mix (including instant yeast and shortening) 230 g Water Red beans paste Baking paper Bamboo steaming tray / rice cooker steaming tray
Recipe Steamed Egg Cake (Ji Dao Gao) and Red Bean Soup

Steamed Egg Cake (Ji Dao Gao) and Red Bean Soup

Steamed Egg Cake or also known as Ji Dan Gao (???) is one of the tradition steamed cake, which is commonly used for praying purpose during festive occasion such as Chinese Lunar New Year. I still remember vividly when I was a child, I used to help my mum