Ingredients: 300g threadfin/kurau fish - soaked for 10 mins, rinsed and cut into medium size cubes. 10 birds eye chillies (optional) oil and salt as needed 3 tbsp ...
Ingredients: Capsicum-1/2 chopped Tofu-1/2 block cubed and fried Broccoli-1 cup chopped Sambal-3 tblspn (check this link for recipe) Coconut milk-2 cup Salt to tas...
Ingredients: For Samosa Dough: Whole wheat flour: 1/2 cup All Purpose flour: 1/2 cup ( if using only APF, double the quantity) Salt: 1/2 teaspoon Carrom seeds (Ajw...
Ingredients: 1 Cup Black Channa/Kadale Kaalu/ Kaala Channa/ - Black Garbanzo Beans 10 to 12 Sprigs of Coriander leaves 1/4 teaspoon of Asafoetida 3 to 4 Green Chi...
Ingredients: Vegetable Oil - enough to deep fry White Fish - 4 fillets Garlic - 4 cloves Spring Onions - small bunch Red Chilli - 3 or 4 small Cornflour - 2 table...
Ingredients: 1 Medium Radish (peeled and cut into tiny pieces) 1 Fist Full Mint Leafs 1 Fist Full Coriander Leafs 1 Fist Full Curry Leafs 1/3 Cup Yogurt 3 Pod...
Ingredients: Beetroot - 2 no Onion - 2 no Ginger garlic paste - 1 teaspoon Curry leaves - little Oil as required Coriander leaves - little For Grinding: Tomato -...
Ingredients: 1 kg white radish (white lobak), shredded finely 300 g yambean (bangkuang), shredded finely 350 g rice flour 3 tablespoons cornflour 3 1/3 cup water ...
Ingredients: Chicken: 1 kg Jeeraga samba rice: 1 kg Small onions: 200 g Tomatoes: 200 g Ginger garlic paste: 4 tsp Green chillies: 10-12 Coconut milk: 2 cups Clov...
Ingredients: 450 g self raising flour + 50g plain flour 350 g mixed dried fruits 320 g dark brown sugar (such as muscavado) 250 ml sparkling water 80 g chopped p...
Ingredients: 1/2 cup ( 80 g ) tur dal 3 cups ( 300 ml ) water 1/2 teaspoon turmeric powder 1/2 teaspoon oil Extra 1 cup water Other ingredients: 2 tomatoes, cho...
Ingredients: Table 1: For marination : Mutton /lamb 3/4 kilo curd 3/4 cup lemon juice squeezed from half a lemon Cinnamon, Cloves, cardamom each 2 to 3 bay leav...
